Miami native, Chef Richard Ingraham is a private chef to former National Basketball Association (NBA) player Dwyane Wade and has built a brand around providing personal chefs for professional athletes and celebrities. Ingraham talks about the inspiration behind his creative dishes and he prepares a ChefRLI original recipe, Red Snapper with Citrus Avocado Vinaigrette from his “Eating Well To Live” cookbook. In our CWN Medical Moment, Tallahassee Memorial HealthCare (TMH) Neurosurgeon, Narlin Beaty, MD informs us on the causes and prevention of brain aneurysms as well as the latest treatment at TMH, the Surpass Streamline Flow Diverter.
